What is Harad, Baheda, Amla Black Salt? 

This is a special Ayurvedic formulation of Black Salt infused with:

1. Harad (Haritaki) – Known for digestion and detox
   
   

2. Baheda (Bibhitaki) – Balances metabolism and supports immunity
   
   

3. Amla (Indian Gooseberry) – High in Vitamin C, supports digestion and liver health
   
   

4. Black Salt (Kala Namak) – Rich in sulfur, supports gut health, relieves gas and bloating
   
   

This blend is usually roasted together or processed traditionally to enhance absorption and health benefits. It’s used in Ayurvedic medicines, digestive powders, and herbal formulations.

🩺 Common Uses:

• Used in Triphala-based digestion powders
  
  

• Ayurvedic churna and churnam
  
  

• Post-meal digestive aids (Pachak)
  
  

• Used in Ayurvedic clinics and health brands
  
  

• Improves appetite and reduces acidity
  
  

Why It’s Unique:

• Traditional Ayurvedic processing
  
  

• Combines Triphala + Black Salt for maximum digestion support
  
  

• Often used by Ayurvedic doctors, Unani practitioners, and digestive product manufacturers